Golden Tidbits Recipe

1.5 cups extra cheddar cheese crackers, crumbled

7 tablespoons margarine, melted

3 eggs, beaten

1/2 pound hot pork sausage, cooked, crumbled, and drained well

1/2 teaspoon black pepper

6 tablespoons chive and onion cream cheese

Preheat oven to 350° degrees F.

Combine cracker crumbs and margarine; mix well. Firmly press in bottom and 1 inch up sides of an ungreased 1-quart baking dish.

Combine eggs, sausage, pepper, and cream cheese; stirring until blended. Pour mixture into baking dish.

Bake uncovered for 40 minutes.

Remove from oven; let stand for 10 minutes.

Turn onto a plate with cracker side up. Cut into bite-size pieces and serve.

Nutritional Analysis per serving: calories 112, protein 3 g, carbohydrates 6 g, fat 8 g, cholesterol 86 mg, sodium 206 mg, calcium 16 mg

Makes 28 bite-sized pieces.

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